Our vineyards

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TERRITORIAL IDENTITY

our vineyards

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TERRITORIAL IDENTITY

“Living Vineyards: Where Every Row Tells a Story of Dedication and Sustainability.”

Our vineyards are located in a commanding position over the valley, with elevations ranging from 300 meters to 500 meters above sea level. The training system used is Guyot, with a density of 5,500 vines per hectare. We believe this choice to be the most suitable to ensure the best balance between the nature of the soils and the particular microclimate that characterizes these places.

“A deep commitment sustained by passion, a promise that requires sacrifice and total dedication to be maintaine”

“A deep commitment sustained by passion, a promise that requires sacrifice and total dedication to be maintaine”

The soils are predominantly calcareous with a clay matrix, ideal for the natural drainage of water, and are suited to hosting and enhancing the selected Chardonnay and Pinot Noir grape varieties.

This favorable geological factor is complemented by the right combination with climatic aspects, which are essential for the proper maturation of the grapes and the consequent quality of the wine.

The breezes that funnel through the valley ensure the right thermal variation, both daily and seasonal, regulating the vegetative cycle of the vines which will endow the grapes with their precious heritage of organoleptic substances.

The agronomic management is carried out organically to guarantee the utmost integrity and respect for the environment.

The soils are predominantly calcareous with a clay matrix, ideal for the natural drainage of water, and are suited to hosting and enhancing the selected Chardonnay and Pinot Noir grape varieties.

This favorable geological factor is complemented by the right combination with climatic aspects, which are essential for the proper maturation of the grapes and the consequent quality of the wine.

The breezes that funnel through the valley ensure the right thermal variation, both daily and seasonal, regulating the vegetative cycle of the vines which will endow the grapes with their precious heritage of organoleptic substances.

The agronomic management is carried out organically to guarantee the utmost integrity and respect for the environment.

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